Silver House, nestled on San Mateo’s bustling El Camino Real, offers a genuine taste of Cantonese cuisine with a focus on fresh, flavorful ingredients. The menu shines with classics like Peking Duck served with soft buns, and Honey Walnut Shrimp that balances sweetness and crunch perfectly. Seafood lovers will appreciate specialties such as Salt and Pepper Crab and Braised Supreme Seafood in Fish Maw Soup, rich in texture and umami. Vegetarians are not left behind, with dishes like Steamed Bean Curd with Dried Scallops and Sauteed Spinach with Fresh Garlic showcasing delicate yet bold flavors. The chef’s specials, including General Chicken and Hunan Style Eggplant with Minced Beef, bring authentic, deep-rooted Chinese culinary techniques to the table. Consistently praised for its reasonable prices and calm atmosphere, Silver House provides a memorable, comforting dining experience that honors tradition while satisfying modern palates. Whether dining with family or friends, each visit promises rich, authentic flavors that linger.